This is not legal advice.
Cottage food laws change frequently and vary by county or local health department. Always confirm current requirements with Ohio Department of Agriculture (ODA) or a local food safety professional before printing labels or selling product. View the official source. Last verified: 2026-08.
Required Label Statement
Exact wording Ohio requires
“This product is home produced.”
Must appear in at least 10-point type (Ohio Revised Code §3715.023). Labels must also show net quantity in both U.S. customary and metric units, and disclose major allergens.
Sales Cap & Registration
Annual Sales Cap
Registration & Permitting
Food Safety Course
What You Can (and Can't) Sell
Allowed
Not Allowed
Selling something that needs a full Nutrition Facts panel (like packaged prepared meals) instead of a cottage food disclosure? See our meal prep labeling guide →
Frequently Asked Questions
What is Ohio's required cottage food label statement?
Ohio law (ORC §3715.023) requires the statement "This product is home produced" in at least 10-point type, along with net quantity in both U.S. and metric units and any major allergens.
Do I need a license to sell cottage food in Ohio?
No. Ohio does not require a license, permit, or registration for Cottage Food Production Operations.
Is there a sales cap in Ohio?
No — Ohio does not cap annual gross sales for cottage food producers.
What foods can't I sell as an Ohio cottage food producer?
Anything that's potentially hazardous or needs refrigeration/time-temperature control for safety is off-limits — stick to shelf-stable items like baked goods, jams, and dry mixes.